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Cuvee de l'Empi 2003
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Cuvee de l'Empi is made from only the blackest Syrah grapes followed by lengthy ageing in oak barrels. The Observer says the cellar's 'quality is as high as prices are reasonable' and a run of Golds and 5-star ratings is testament to the fine pedigree of this immaculately crafted Syrah. Rhone wines are the most underrated fine wines in France. The Observer 14/03/04. Fine, intense aromas of black fruits lead to ripe berry flavours, backed with soft tannins and a long, gently spicy finish.
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Chateau Labegorce 2005Stunning variety. Often as good as many of the Margaux classed growths, Labegorce has .....
( Laithwaite's wines guidance on Cuvee de l'Empi 2003 )
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